Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fudge pecan pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Add this Chocolate Fudge Pecan Pie to your Thanksgiving day dessert table this year. The gooey hot fudge layer and the toasted nuts will make this sweet treat a new favorite at Thanksgiving dinner. Unlike cheesecake which needs to be refrigerated, this fudge can be stored at room temperature.
Fudge Pecan Pie is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Fudge Pecan Pie is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fudge pecan pie using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fudge Pecan Pie:
- Make ready 1 1/4 cup Light corn syrup
- Make ready 1/2 cup Sugar
- Get 1/3 cup Baking cocoa
- Prepare 1/3 cup All-purpose flour
- Prepare 1/4 tsp Salt
- Get 3 Eggs
- Prepare 3 tbsp Margarine
- Get 1 1/2 tsp Vanilla extract
- Take 1 cup Pecans
- Take 1 Unbaked 9-in. Pastry shell
My Pecan Fudge Pie just wouldn't be complete with out the pecan topping. Definitely a pie you need to serve at your next holiday gathering! You will impress your guests or your friends with this one! Pecan Pie is Southern baking at its finest.
Steps to make Fudge Pecan Pie:
- In a large mixing bowl, beat the first eight ingredients until smooth. Stir in nuts. Pour into pie shell.
- Bake at 350 for 55-60 minutes or until set. Cool completely
- Soften margarine. Chop pecans.
It's made from pecans, with a filling that includes butter, sugar, eggs, and Karo® Corn Syrup. The subtle sweetness of the Karo® Corn Syrup is what really. This pie is a chocolate pecan lovers dream. It seems Pecan Pie is a favorite among many any time of the year. Since I am partial to chocolate, fudge, etc. the combination of both pecans and chocolate.
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