Hot Spinach Artichoke Dip
Hot Spinach Artichoke Dip

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, hot spinach artichoke dip. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Who can deny the popularity of artichokes and spinach blended with cheeses? Try this hot, flavorful dip with toasted bread or tortilla chips. All Reviews for Hot Artichoke and Spinach Dip II.

Hot Spinach Artichoke Dip is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Hot Spinach Artichoke Dip is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hot Spinach Artichoke Dip:
  1. Make ready 1 Package Frozen Chopped Spinach
  2. Get 1 Can Artichoke Hearts
  3. Take 8 oz Cream Cheese
  4. Get 1/4 Cup Sour Cream
  5. Get 1/4 Cup Mayonnaise
  6. Take 2/3 Cup Parmesan
  7. Make ready 1/2 Cup Mozzarella Cheese
  8. Prepare 1/2 Teaspoon Red Pepper Fakes
  9. Prepare 1/4 Teaspoon Salt
  10. Take 1/4 Teaspoon Garlic Powder

This dip is super easy and a family favorite. Everyone has a staple appetizer or side dish that they bring to get-togethers. Hot Spinach Dip- Everyday Food with Sarah Carey. A few more of my party app favorites are the Buffalo Chicken Dip, Mini Bell Peppers Loaded Turkey "Nachos", and Baked Buffalo Chicken Jalapeño Poppers.

Steps to make Hot Spinach Artichoke Dip:
  1. Preheat oven to 350°F.
  2. Place cream cheese in microwave for 1 minute to thaw.
  3. Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
  4. Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
  5. Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
  6. Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
  7. Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
  8. Place in oven and cook for 30 minutes. The chese should be a golden color on top.
  9. I do hope that you enjoy this recipe!

To lighten this, I used fat-free Greek yogurt and half the mayo, which worked out great. Hot Cheesy Spinach Artichoke Dip~ Is my absolute favorite…. I continuously crave it all the time!!! The Cheesy, Hot Spinach Artichoke Dip of Your Dreams. We created this recipe because we just knew that you were hungry for more fool-proof, quick recipes that are perfect for entertaining guests.

So that is going to wrap it up for this special food hot spinach artichoke dip recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!