Buttered Winter Squash
Buttered Winter Squash

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, buttered winter squash. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meanwhile, melt the butter in a small pan over low heat. When you turn the squash halves, add the seasoned butter to the cavities, dividing it evenly. Season generously with salt and pepper.

Buttered Winter Squash is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Buttered Winter Squash is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have buttered winter squash using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Winter Squash:
  1. Prepare 1/2 winter squash
  2. Get 4 tablespoons butter divided
  3. Prepare 1/2 teaspoon salt
  4. Get 1/3 teaspoon ground black pepper

Butternut squash is a staple in my house during the fall months. In this dish, the squash is roasted with fresh rosemary, garlic, and olive oil. Makes an outstanding side dish with pork, fish, and chicken. Place all ingredients in a Dutch oven.

Instructions to make Buttered Winter Squash:
  1. Peel and slice the squash.
  2. Melt half the butter in a pan. Coat all the squash pieces with the butter.
  3. Add the seasonings.
  4. Cover and let cook 8 minutes.
  5. It's pretty much done the bottom should be a bit caramelized. Use your spatula to chop the squash a bit.
  6. Chop the remaining butter and add to the squash. Cover and let rest 10 minutes.
  7. Serve I hope you enjoy!

I have tried many varieties especially the bush varieties. Over the years I have tried the new improved bush varieties as they were developed. Last year was the first year I grew Butterscotch. The plants produced way more winter squash then any other variety I have planted in the past. The squash keep longer if you can slow the respiration rate.

So that’s going to wrap this up with this exceptional food buttered winter squash recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!