Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, squash and ham casserole the simple version. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Add to a dish to bake in. Dice the ham add to a pot and cook. Let the fat render a bit.
Squash and Ham Casserole the simple version is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Squash and Ham Casserole the simple version is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Squash and Ham Casserole the simple version:
- Prepare 1-1/2 pound yellow Crook-necked squash
- Make ready 4 cups Ritz crackers crushed
- Prepare 1/2 cup water
- Get 2 cup diced ham
- Take To taste salt
- Make ready 1/2 stick butter
- Get 1 cup shredded sharp cheddar cheese
- Prepare 1/2 cup shredded sharp cheddar cheese topping
- Make ready 1 cup panko breadcrumbs topping
Place squash & onions in large pot with small amount of water over medium heat. Place in large bowl and mash with potato masher. I know you guys love it to, so here's a delish casserole you can whip up this week for dinner. Serve with a salad and you have a healthy, filling meal.
Instructions to make Squash and Ham Casserole the simple version:
- Dice the ham add to a pot and cook. Let the fat render a bit.
- Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
- Cook the squash till render and falling apart. Allow to cool 30 minutes.
- Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
- Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
- Let rest 12 minutes before serving. I hope you enjoy!!!
While the vegetables bake, cook the pasta according to the package directions. Drain and return to the pot. Stir in the cream cheese until it is completely melted. Squash and Ham Casserole the simple version. We have eaten squash casserole since I was born.
So that’s going to wrap this up with this special food squash and ham casserole the simple version recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


