Chocolate Pecan pie
Chocolate Pecan pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chocolate pecan pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Pecan pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Pecan pie is something which I’ve loved my entire life. They are nice and they look wonderful.

Create Magic In Your Slow Cooker With This Easy to Make Pecan Pie Recipe. I kind of disobeyed the directions and I layered the chocolate and then pecans instead of stirring it all together. I put the chocolate on the crust and then put tons of pecans over it (I think pecan pies never have enough pecans) and then I poured the sugar-y mixture over the top - of course I had extra sugar mixture because I added too many pecans but it was well worth it.

To get started with this recipe, we have to prepare a few components. You can cook chocolate pecan pie using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Pecan pie:
  1. Take 2 oz Unsweetened Chocolate
  2. Take 3 tbsp Butter
  3. Make ready 3/4 cup Sugar
  4. Prepare 1 cup Corn Syrup
  5. Prepare 3 Eggs, Beaten
  6. Get 1 tsp Vanilla
  7. Take 1 cup Couresly chopped Pecans
  8. Get 1 9" Unbaked Pie Crust

Add the corn syrup, sugar, bourbon and the chopped chocolate. Stir until all ingredients are combined. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. Advertisement Chocolate Pecan Pie Is A Delicious Spin on a Classic!

Steps to make Chocolate Pecan pie:
  1. Preheat oven to 350
  2. Melt Butter and Chocolate in double bioler
  3. Combine Corn syrup and sugar in a heavy sauce pan. Bring to a boil, boil for 2 minutes
  4. Stir in chocolate mixture. Pour Slowly into eggs, stirring constantly
  5. Add vanilla and Pecans, mix well. Pour into Pie Crust
  6. Bake for 45 to 50 minutes until center is not soft
  7. Cool serve with whipped cream if wanted

Pie season is officially upon us, and I am HERE for it!! I'm not usually a big pie maker, opting for cakes and cookies most often, but when you have a great and EASY recipe for a classic it's kind of a no brainer. This Chocolate Pecan Pie comes together quick with very little prep time. Chocolate Pecan Pie takes the Classic Pecan Pie recipe up a notch with semi-sweet chocolate chips that add a rich melted indulgent chocolate filling to your holiday pie! You'll love this Chocolate Pecan Pie recipe for your holiday table, especially topped with Easy Whipped Cream , Homemade Cool Whip or Vanilla Ice Cream.

So that’s going to wrap it up with this exceptional food chocolate pecan pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!