John’s Gin Jollop
John’s Gin Jollop

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, john’s gin jollop. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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John’s Gin Jollop is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. John’s Gin Jollop is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook john’s gin jollop using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make John’s Gin Jollop:
  1. Make ready 150 ml grapefruit juice (pink grapefruit choice is a pretty-looking alternative - according to personal preference)
  2. Make ready 50 ml export strength good quality gin (I use Tanqueray Ten but any 40% plus gin is fine)
  3. Get 150 ml chilled champagne (preferred), Prosecco or Sekt
  4. Take 1 pitted olive

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Steps to make John’s Gin Jollop:
  1. Put the ingredients in a large glass
  2. Stir
  3. Drink - this is a long, strong drink. One is enough for most people.

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