Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mixture of seafood. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mixture of seafood is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mixture of seafood is something that I have loved my whole life.
See more ideas about Seafood recipes, Seafood, Recipes. Always purchase seafood from a reputable seafood dealer. At the market, make sure that cooked seafood products are not in contact with raw seafood productsin the display case.
To get started with this recipe, we have to prepare a few components. You can cook mixture of seafood using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mixture of seafood:
- Prepare ⚬Tiger Prawn
- Prepare 1/2 kilo tiger prawn
- Prepare 1 stick butter
- Make ready to taste salt and pepper
- Make ready 3 cloves minced garlic
- Prepare chilli flakes
- Get ⚬Crabs (cleaned and chopped)
- Prepare olive oil
- Make ready 2 cloves garlic
- Get 1/2 cup sprite
- Prepare 1 cup oyster sauce
- Take 1 tsp pepper
- Take to taste salt
- Prepare ⚬tomato parsley
- Get chopped tomato
- Get chopped parsely
- Get leaves chopped onion
- Prepare drizzle of olive oil
- Take drizzle of lemon
- Prepare salt
See easy ways to make seafood part of your low-cal diet. This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies. Kani Cream Korokke is another popular western-style Japanese dish that has been around for a long time.
Steps to make Mixture of seafood:
- For the Tiger prawn: saute the garlic in the butter then add the prawn, cook for 10-12 minutes then add the salt, pepper and chilli flakes. Set aside the sauce to serve.
- For the crabs, saute the garlic in olive oil then add the crabs, add the sprite and let it boil for 5 minutes then add the oyster sauce cook for another 10 minutes. Add the salt and pepper. Set aside the sauce to serve.
- Side dish: mix the chopped tomato, parsley, onion leaves and drizzle it with olive oil and lemon. Add salt to taste.
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So that is going to wrap it up for this special food mixture of seafood recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
