My Quick Sweet Prawn Curry 😘
My Quick Sweet Prawn Curry 😘

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my quick sweet prawn curry 😘. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Quick Sweet Prawn Curry 😘 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. My Quick Sweet Prawn Curry 😘 is something that I’ve loved my entire life. They’re fine and they look wonderful.

This easy prawn curry (a.k.a shrimp curry) with coconut milk and spinach is perfect for a quick midweek meal. Sweet, savoury and everything in between. If you are looking for a quick midweek meal then you can't go wrong with speedy prawn curry (a.k.a shrimp curry)!

To begin with this recipe, we must first prepare a few ingredients. You can cook my quick sweet prawn curry 😘 using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Quick Sweet Prawn Curry 😘:
  1. Make ready 500 g Cooked large prawns
  2. Get 1 small onion diced
  3. Make ready 1 tbls chilli oil
  4. Prepare 1 tsp Garlic Granuals
  5. Get 1 tsp tumeric
  6. Take 3 smsll curry leaves
  7. Prepare 1 tsp cumin
  8. Take 2 tbls medium curry powder
  9. Prepare 1 Dried chicken stock
  10. Prepare 3/4 Pint boiling Water
  11. Take 1 tbls Apple Sauce
  12. Prepare 1 tbls Tomato purée
  13. Get 1/2 Tsp Black pepper
  14. Take 1/4 Cup Double Cream
  15. Get 1 tbls Cornflour mixed in 3 tbls cold Water

Cook the garlic and ginger for a couple of minutes then stir in the curry paste and cook for a minute. Add the coconut milk and bring to a simmer. Find prawn curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make My Quick Sweet Prawn Curry 😘:
  1. Add quickly the oil then onions cumin, garlic, curry powder, tumeric, curry leaves stir add the boiling water.
  2. Next add the apple juice, stir in and bring to the boil then turn down and simmer for 5 minutes
  3. Next add the prawns, tomato purèe and stir cook for 10.minutes.
  4. Let cool for 2 minutes or 3 then add the cream. Bring back to the boil then add the cornflour little by little until yoi get the thickness you like. Leave simmering stirring often until you have the Rice ready to serve. Pick out the curry leaves. Serve hot.

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So that is going to wrap it up with this exceptional food my quick sweet prawn curry 😘 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!