Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic butter shrimp. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic butter shrimp is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Garlic butter shrimp is something which I have loved my whole life.
Garlic butter shrimp is juicy, flavorful, and makes for the perfect weeknight meal. Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself.
To begin with this recipe, we must first prepare a few components. You can cook garlic butter shrimp using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic butter shrimp:
- Take Prawns (500g)
- Take Garlic minced cloves (5 cloves)
- Prepare Lemon juice (1/2 lemon)
- Make ready Parsley (1 tbsp)
- Prepare Butter (4 tbsp)
- Prepare Salt and pepper
Shrimp tossed in a rich garlic butter sauce is hard to compete with. This recipe is quick enough to pull off on a busy weeknight, but feels special enough for a Saturday night in, too. How you serve it is up. This garlic butter shrimp is one of my go-to recipes when I have to hit the kitchen running.
Steps to make Garlic butter shrimp:
- Melt 2 tablespoon butter in a pan, over medium-high heat. Add the minced garlic cloves and cook until fragrant.
- Fry shrimp and add salt and pepper, to your taste. Cook on both sides, just before it turns pink.
- Add in the remaining butter and lemon juice. Cook, while stirring, until the butter melts and the shrimp have cooked through (do not over cook them). Take off heat.
- Garnish with parsley and serve with some bread.
It takes just twenty minutes to make, I always have all of the ingredients on hand, the kids love it as much as I do. Inspired by traditional shrimp scampi, we swap lemon for lime and parsley for cilantro. Serve these delicious garlic butter shrimp. Lemon juice, parsley, brown butter, and plenty of garlic make these shrimp irresistible. This garlic shrimp with butter and seasonings is so easy to make.
So that is going to wrap it up for this exceptional food garlic butter shrimp recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
