EASY orange chicken and fried rice
EASY orange chicken and fried rice

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy orange chicken and fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

EASY orange chicken and fried rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. EASY orange chicken and fried rice is something which I’ve loved my entire life. They are nice and they look wonderful.

Just before the chicken is done cooking, heat up the sauce packets in the microwave and toss with the finished chicken. Heat a pan up to high heat and put oil in pan with carrots and onion. Place the cut up chicken in a foil lined baking dish, skin side up.

To begin with this recipe, we must first prepare a few ingredients. You can have easy orange chicken and fried rice using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make EASY orange chicken and fried rice:
  1. Prepare for the chicken:
  2. Get 2 boneless skinless chicken breasts cut into one inch cubes
  3. Get 2 cups flour
  4. Take 3 eggs
  5. Take 1/2 teaspoon pepper, salt and garlic powder
  6. Get 1 bottle Panda Express orange sauce
  7. Make ready For the rice:
  8. Take 1 tablespoon oil
  9. Take 1 egg
  10. Make ready 2 cups white rice (rinsed, cooked and cooled completely)
  11. Take 1/3 purple onion finely diced
  12. Prepare 1/2 cup carrots diced fine
  13. Take 1 tablespoon butter
  14. Make ready 2-3 tablespoons soy sauce or oyster sauce

For Oven Orange Chicken: Place the fried chicken into a baking dish and pour the sauce over. Handy Tip: Place a colander of broccoli florets right on top of the pot when simmering the chicken in sauce. Stir in chicken, salt and pepper. Add eggs and vegetables; heat through, breaking eggs into small pieces and stirring to combine.

Steps to make EASY orange chicken and fried rice:
  1. Heat fryer to 375, Mix spices with flour and dip chicken in flour egg then flour and fry until golden brown and floating. Toss in orange sauce.
  2. Heat a pan up to high heat and put oil in pan with carrots and onion. Cook until tender. slide to the side of the pan and crack your egg in and scramble. Stir it all together and place in a bowl. Place butter in pan and fry rice until brown and add in egg and veggies and soy sauce.

Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. All in all, fantastic variance on the Orange Chicken recipe. Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical. If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the wok–if it's too warm, it creates too much steam and sticks to the wok.

So that is going to wrap this up for this special food easy orange chicken and fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!