Honey pecan chicken breast
Honey pecan chicken breast

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, honey pecan chicken breast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a large nonstick skillet, heat butter over medium heat; brown chicken on both sides. Drizzle with honey and sprinkle with pecans. These Honey Pecan Chicken Breasts are sweet, savory and buttery.

Honey pecan chicken breast is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Honey pecan chicken breast is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Honey pecan chicken breast:
  1. Prepare 2 boneless skinless chicken breast halves 6 oz each
  2. Get 1/4 teaspoon salt
  3. Get 1/4 teaspoon garlic powder
  4. Get 1/8 teaspoon pepper
  5. Take 1/8-1/4 teaspoons cayenne pepper
  6. Make ready 1 tablespoon butter
  7. Get 3 tablespoons honey
  8. Take 2 tablespoons finely chopped pecans

Slice each chicken breast in half horizontally through the width of the breast. Melt butter in a large skillet. This Honey Garlic Pecan Chicken is a perfect example. A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey.

Steps to make Honey pecan chicken breast:
  1. Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
  2. In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes

This is great served alongside some jasmine rice and a fresh vegetable side like broccoli or green. The bottoms were soggy city, but the top was great. Combine flour, salt, peppers and garlic powder in a shallow baking dish. Pour the buttermilk into a separate dish. Dredge the chicken first in the flour, then in the buttermilk, then back through the flour.

So that is going to wrap it up for this special food honey pecan chicken breast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!