Pea Soup
Pea Soup

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pea soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. Homemade Split Pea Soup, just like mom made growing up!

Pea Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pea Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pea soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pea Soup:
  1. Get 1 lb Dried Split Peas
  2. Make ready 2 quartz water
  3. Prepare 1.5 lb ham steak; diced
  4. Make ready 1/2 tsp salt
  5. Prepare 1/4 tsp black pepper
  6. Get 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
  7. Prepare 2 Stalks Celery; peeled & chopped
  8. Make ready 3 Carrots; peeled & chopped
  9. Get 1/2 bag golden baby potatoes; quartered
  10. Prepare 2 yellow onions; diced

A simple pea soup makes an elegant start to a spring meal. It's also a great way to use frozen vegetables when the produce section is looking bleak. This is a fabulous "throw it all in the slow cooker" Pea and Ham soup. There's no need to cook the onion separately - it "sautés" itself.

Steps to make Pea Soup:
  1. In a large dutch oven add peas and 2qts water
  2. Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
  3. Add ham, onion, salt and pepper
  4. Cover, bring to a boil
  5. Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
  6. Add sausage, celery, carrots, and potatoes
  7. Cover and simmer gently for 30 min, or until potatoes are tender; stir often

Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.. Green Pea Soup With Ham, Cold Pea Soup, Fresh Pea Soup. vegetable broth, yellow onions, olive oil, peas, salt. Lemon Rice and Pea Soup with Chicken Jo Cooks. This easy pea soup recipe is one you'll make time and again when you're in a rush.

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