Garlic Butter Corn
Garlic Butter Corn

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic butter corn. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Butter Corn is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Butter Corn is something which I’ve loved my whole life.

Meanwhile, in a small saucepan, combine the butter, garlic and salt. Rewrap corn in husks and secure with kitchen string. Carefully add the corn and reduce the heat to medium.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic butter corn using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Corn:
  1. Take 2 tbsp butter
  2. Prepare 250 g corn kernels
  3. Prepare 6 cloves garlic minced
  4. Take 4 tbsp parsley chopped
  5. Prepare 1/2 cup feta cheese
  6. Get Salt & pepper for taste

This recipe is so easy to prep and cooks in minutes. It's a great one to put together as you put the finishing touches on the rest of your holiday meal. In a small bowl, cream together the butter, garlic, salt and pepper. In a small bowl, combine Brummel & Brown spread, garlic, parsley, thyme, rosemary, basil, salt and pepper; set aside.

Steps to make Garlic Butter Corn:
  1. Melt butter in frying pan and add garlic and corn
  2. Cook over medium heat stirring every minute for 5 minutes
  3. Remove from the heat and add parsley and cheese
  4. Seasoned to taste

Peel down husks and spread with the Brummel & Brown spread mixture. Once the butter is melted, add both bags of corn kernels. When the corn is hot, stir in the cream cheese, just until melted, then stir in the Parmesan cheese and garlic powder. Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes.

So that’s going to wrap this up with this special food garlic butter corn recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!