Stuffed Green Bell Pepper
Stuffed Green Bell Pepper

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed green bell pepper. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed Green Bell Pepper is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stuffed Green Bell Pepper is something which I’ve loved my entire life. They’re nice and they look fantastic.

Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Sprinkle insides of the peppers lightly with salt. Add drained tomatoes, salt, Worcestershire, and a dash of pepper.

To get started with this recipe, we have to prepare a few components. You can have stuffed green bell pepper using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Green Bell Pepper:
  1. Get 3 large green peppers (cut in half and cored)
  2. Get 1/2 cup onion, chopped
  3. Prepare 1 tsp Italian herbs
  4. Take 1 clove crushed chopped garlic
  5. Get 1 tsp salt
  6. Make ready 1/4 tsp ground black pepper
  7. Take 1 lb ground beef (you're preference)
  8. Get 1 egg
  9. Take 1/2 bag fresh spinach
  10. Take 1/2 packages minute rice blend ( box comes with 4 bags)
  11. Make ready 1 large can crushed tomatoes
  12. Prepare 1/2 cup white wine or beef broth
  13. Make ready 1/4 cup parmesan cheese

Remove seeds and membranes; rinse peppers. If necessary, cut thin slice from bottom of each pepper so they stand up straight. Green bell peppers stuffed with ground beef, rice, and topped with tomato sauce and cheesy goodness. Doesn't get much better than that!

Instructions to make Stuffed Green Bell Pepper:
  1. Cut and core peppers
  2. Line bottom of baking dish with fresh spinach. I use this as a bed for my peppers.
  3. Mix meat, herbs, rice,salt, pepper, garlic, onions and egg together until well incorporated.
  4. Stuff peppers and place on spinach. Mix crushed tomatoes and white wine pour over peppers and bake 35-40minutes.
  5. Uncover peppers add parmesan cheese on top and bake uncovered for additional 5 minutes.
  6. Let set 5 minutes before serving. Is wonderful with mash potatoes or spatzel.
  7. Bake at 350

Plus, you can make them any way you like. Feel free to stuff your peppers with whatever combinations you like best. There's no end to the variety of meats, cheeses, beans, veggies, herbs, and spices you can. Add the beef, season with salt and pepper and cook, breaking up the lumps, until the meat is cooked through. Add a little more olive oil to the pan.

So that’s going to wrap this up with this exceptional food stuffed green bell pepper recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!