Grape nut bread
Grape nut bread

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, grape nut bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jack had never heard of Grape-Nuts bread - but was immediately inspired to try baking it the next It's hearty, slightly (and perfectly) sweet, and the Grape-Nuts give this dense white bread some. The cereal originally prepared by C. Post when developing the product was a batter that came from the oven as a rigid.

Grape nut bread is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Grape nut bread is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook grape nut bread using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grape nut bread:
  1. Make ready 2 cups milk scald
  2. Prepare 1 cup grape nuts
  3. Prepare 3 cups sifted flour
  4. Prepare 4 teaspoons baking powder
  5. Make ready 1 teaspoon salt
  6. Prepare 1/2 cup sugar
  7. Take 1 egg beaten
  8. Prepare 3 tablespoons butter melted
  9. Make ready 1 cup raisins

View top rated Grape nuts bread recipes with ratings and reviews. Grandmother's Grape Nut Bread, Chocolate Chip Grape Nut Bread, Grape Nut Bread, etc. Load in bread machine according to your manufacturers directions. Hot Grape-nuts Cereal, Easy Lemon Pie With Grape-nuts Crust, Blueberry Grape-nut Porridge.

Steps to make Grape nut bread:
  1. Pour hot milk over grape nuts
  2. Sift flour then add salt sugar baking powder and sift again
  3. Add beaten egg and melted butter to grape nut mixture
  4. Add in flour mixture
  5. Mix well
  6. Put in greased loaf pan let sit 20 min
  7. Bake at 350 for 1 hour 20 min.

A crunchy-textured bread with a barley flavor. Uses the nugget type Grape Nuts, not the flakes. The added gluten is optional, but makes a lighter loaf. Grape-Nuts are an American bran cereal you can find at most supermarkets. If you can't, All-Bran works as well.

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